Make dough using wheat flour,2 tbsp oil, salt & water & rest for 10 minute

Heat oil in a pan then temper with panchforan then add chopped green chilli, onion & fry lightly then add mashed potatoes & salt then mix well all ingredients.

Cook potatoes till moisture absorbs then off the gas & let the stuffing cool.

Now make lemon size balls from the dough take one ball flatten it then stuff with potato mixture cover it & again make ball now dust with flour & roll it by rolling pin & flatten it like a chapati.

Heat a Tawa cook parathas by adding refined oil to both side of it.