Instant Moong Dal Halwa

Name: Instant Moong Dal Halwa
Cuisine: Indian
Ingredients: 1 cup roasted moong dal flour; 4 tsp semolina; 1 cup ghee; As needed dry fruits; 2 cups milk; To taste sugar; 50 gms khoya

Shalini Gupta @cook_19749015

Instant Moong Dal Halwa

Shalini Gupta @cook_19749015

Saved

Ingredients

1 cuproasted moong dal flour
4 tspsemolina
1 cupghee
As neededdry fruits
2 cupsmilk
To tastesugar
50 gmskhoya

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Steps

1

Heat ghee in a wok, add roasted moong dal flour, and semolina, roast it for 5 to 7 minutes till light golden colour, now add 2 cups warm milk and 2 cups warm water, mix well.
2

Add some ghee if needed and stirr regular.when it will thick and leave the corner of wok, add sugar and khoya, mix well.
3

Add chopped dry fruits.
4

Switched off the flame, serve it.

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Cooksnaps

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Shalini Gupta @cook_19749015

on December 16, 2019 05:28

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