First will make it wheat dough with the help of water and keep it seperately.

Now grate it nicely cauliflower....In dis will add nicely chopped onion, green chilli and green coriander.

Now with the help of dough will make it paratha....while adding grated cauliflower will add salt and then will make it.

Yummy Gobi paratha is ready to eat with butter and curd.