Aalu ki beason wali tikki

Name: Aalu ki beason wali tikki
Cuisine: Pakistani
Ingredients: 1 kg potatoes (boiled); 1 medium sized chopped onion; 2 tbsp hara dhania; 2 / hari mirchin chopped; Spices ●; Salt taste ky mutabeq; 2 tbsp Chilli flakes; 1 tbsp ajwain; 2 /3 tbsp dhania powder; 2/3 eggs; 2 / cup beason; Water as required; 1 cup breadcrumbs

Ariba Afzal @cook_19275665

#yearandchallenge

Ariba Afzal @cook_19275665

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Ingredients

1 kgpotatoes (boiled)
1medium sized chopped onion
2 tbsphara dhania
2/ hari mirchin chopped
Spices ●
Salt taste ky mutabeq
2 tbspChilli flakes
1 tbspajwain
2/3 tbsp dhania powder
2/3eggs
2/ cup beason
Water as required
1 cupbreadcrumbs

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Steps

1

Sub sy pehly aalu dho kar boil kar lein or chliky utar kar meshed kar lein
2

Ab meshed kiy huy Aaluon may 1 aanda beet kar ky dal dein
3

Ab 1 cup breadcrumbs dal dein
4

Phir sath hi tammam spices add kar ky mix karen
5

Ab kati hui pyaz or dhania hari mirchin dal kar mix Karen
6

Or tikkiyan bana kar alag rakh dein
7

Ab beans may required pani dal kar 1 anda dal dein or mix kar lein phir salt or chilli flakes or ajwain dal kar mix karlein
8

Ab 1 pan may oil dal kar garam hony dein
9

Ab 1 /1 tikki ko beason may cord kar ky pan may rakhty jain or fry kar lein
10

Phir dish out Karen or ketchup y chutney ky sath enjoy karen 😋