Crunchy & crispy Sweet Corn Recipe/ Sweet Corn Starter Recipe
Steps
- 1
Remove corn kernels
- 2
Add salt & red chilli powder
- 3
Add lemon juice
- 4
Mix well
- 5
Add corn flour
- 6
Take some bamboo skewer
- 7
In put the corn kernels in the skewer
- 8
- 9
Maida & corn flour & add water.....make a slurry
- 10
Pure the Slurry in the tray
- 11
- 12
Cover them with bread crumbs
- 13
Repeat the same process again
- 14
- 15
Refrigerator for ½ hour
- 16
Heat some oil in pan
- 17
Fry well
- 18
- 19
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