Whole wheat pancakes

Name: Whole wheat pancakes
Yield: 3 to 4 servings
Cuisine: Pakistani
Ingredients: 3/4 cup whole wheat flour; 2 tbs patent flour (maida); 2 eggs; 1/4 cup oil; 1/4 tsp salt; 2 tbs sugar or honey; 1 cup milk; 1 tsp baking powder; 1 tsp vanilla essence; Fruit as per choice; Honey for drizzling over pancakes as per need

Ifteebeen Safdar @cook_16758712

When you have too many family members having health issues then we find the ways of recipe to satisfies the cravings with healthy and diet ingredients ...so experiments explore the ways of healthy cooking ...so keep trying and you will find the healthy cooking recipes to satisfy your taste buds ...here is a one delicious and healthy recipe of pancakes in breakfast ... let's check the recipe ....

Ifteebeen Safdar @cook_16758712

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Ingredients

3 to 4 servings

3/4 cupwhole wheat flour
2 tbspatent flour (maida)
2eggs
1/4 cupoil
1/4 tspsalt
2 tbssugar or honey
1 cupmilk
1 tspbaking powder
1 tspvanilla essence
Fruit as per choice
Honey for drizzling over pancakes as per need

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Steps

1

Mix all wet ingredients with honey or sugar and blend it in blender or with beater....
2

Then take out mixture in a clean bowl and add in all dry ingredients....make a smooth texture...it will be runny...not too much. Thick or not shub too thin...
3

Take a non-stick pan...heat it on medium heat then slow flame.... grease the pan with butter or oil....
4

Now add batter of pancakes with serving spoon...it will be spread by it self spread it little with the help of spoon...
5

Don't flip until bubbles appear on it....flame shud be slow....when there will be bubbles on it...flip it...and cook another side until light brown....
6

Yes pancakes are ready to serve...serve hot with butter or with honey by adding fruits of ur choice..but strawberries and bananas are goes well with it....
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