Veg Thalumein Soup

Name: Veg Thalumein Soup
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 4 cups vegetable stock; 2 mushrooms; 2 babycorn; 1/2 carrot; 1 big floret of cauliflower; 4-5 French beans; 1 spring onion; 2 tbsp finely chopped cabbage; to taste Salt; to taste Pepper; 1 tsp chilli sauce; 1/2 tsp soya sauce; 1/2 tsp vinegar; 1 tsp cornflour; 1 cup noodles; 1 tsp oil

Nazneen Alamgir @cook_11888343

Kolkata

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Post41
Thalumein soup is an indo-chinese soup prepared with veggies n noodles... perfect for winter evenings or any parties... do try at your home the children n adults too will love it.

Nazneen Alamgir @cook_11888343

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Ingredients

30 mins

3 servings

4 cupsvegetable stock
2mushrooms
2babycorn
1/2carrot
1big floret of cauliflower
4-5French beans
1spring onion
2 tbspfinely chopped cabbage
to tasteSalt
to tastePepper
1 tspchilli sauce
1/2 tspsoya sauce
1/2 tspvinegar
1 tspcornflour
1 cupnoodles
1 tspoil

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Steps

30 mins

1

Wash n slice mushrooms n babycorns... finely chop the rest vegetables.
2

Heat a wok/pan, add oil n saute mushrooms and babycorns... then add all the other vegetables n cook for 5 mins.
3

Then add the stock, soya sauce, vinegar n chilli sauce, salt n pepper.. mix well n bring to boil. Then add the noodles n cook till noodles r soft.. add the cornflour slurry n stir.
4

Serve hot in bowl n garnish with some spring onions green

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Nazneen Alamgir @cook_11888343

on December 30, 2019 11:34

Kolkata

owner of 'So Sweet Chocolates'- handmade chocolates... gift packs and hampers made at home with love. cooking is my passion and i love making chocolate truffles..