Steps
- 1
Wash your vegetables, chops ur pepper, cut your onions slice cut your sweet pepper, green beans garlic
- 2
Wash your pot, put it on fire put your vegetable oil fry your pepper and garlic in the oil if the pepper fry put your seasoning and your spices and pinch of salt, fry and cover your pot about 5mins add water and cover your pot for 10mins then add your spaghetti and mix it add your onions, green beans, sweet peppers, carrots cover it for about 5mins it's done serve it hot.
Similar Recipes
More Recipes
-

Carla Bolaños
-

Shital Jataniya
-

Hiroko Liston
-

Vegan Tofu & Vegetable Soboro with Gochujang
Hiroko Liston
-

Mom's Buttermilk Biscuits (Taste of Home)
Cluelesskitty
-

Crispy Green Banana Potato Patties
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pabi Chettri
-

Air Fry with Me
-

Salmon with asparagus and dill Béarnaise
Chef Bryce
-

Heather Wilson - Pitts -

Robert Gonzal
-

Sumera Khan
-

Sanuber Ashrafi
-

Maryama's kitchen
-

Noor Ahmad
-

Fig-dates instant dry fruits ladoo
Abha Agam Singh
-

Abhinit Kaur Chawla -

Sumera Khan
-

MrsRiasat Ali
-

Avni Sharma
-

Arachana ( Tanya)
https://cookpad.wasmer.app/us/recipes/11299055











Comments