Steps
- 1
Grate paneer.Add chili,flour,chat masala, ginger-garlic paste and salt.
- 2
Grate potatoes.Now mix well and make a dough(without water).Now make a small balls.
- 3
Fry the balls till golden.Roast the gravy.Add all spices and roast till golden.Accept dry spices grind all spices with little amount of water.
- 4
Add tomato puree in gravy and little amount of water.Boil it.When you want to serve kofta, pour the gravy from top.Garnish with cream and sauce.
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