Mud Apple(chiku) Halwa

Name: Mud Apple(chiku) Halwa
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 grams mud apple; 100 gram jaggery; 20 gram Ghee; 50 gram dry fruits powder; 1 tsp calcium candy to sprinkle

Er Shalini Saurabh Chitlangya @Cookwith_shalini

#healthy2020

Er Shalini Saurabh Chitlangya @Cookwith_shalini

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Ingredients

30 minutes

4 servings

500 gramsmud apple
100 gramjaggery
20 gramGhee
50 gramdry fruits powder
1 tspcalcium candy to sprinkle

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Steps

30 minutes

1

Remove skin of mud apple and remove seeds and cut it and make purie
2

In a pan add ghee after heating add mud apple purie and cook it in low flame for 10 minutes
3

Now add jaggery and cook for another 5 minutes
4

Now add dry fruit powder and cook till halwa started leaving ghee
5

Garnish with calcium candies and serve hot...It is good for health...Good sauce of minerals and anti oxidents