Whosaynas Bhooni Kaleji

Name: Whosaynas Bhooni Kaleji
Yield: 9 servings
Cuisine: Indian
Ingredients: 2 Liver (Mutton); to taste Salt; 2 tsp Chilli powder; 1/4 tsp Turmeric powder; 1 tsp Lemon juice

Husseina Nazir @cook_12708392

#healthy2020

#teamtrees
#onerecipeonetree

Usually grilling, barbeque, baking, steaming, boiling are good option for certain diets, but i would say eat clean on daily basis to stay healthy

#healthy2020

#teamtrees
#onerecipeonetree

Usually grilling, barbeque, baking, steaming, boiling are good option for certain diets, but i would say eat clean on daily basis to stay healthy

Husseina Nazir @cook_12708392

#healthy2020

#teamtrees
#onerecipeonetree

Usually grilling, barbeque, baking, steaming, boiling are good option for certain diets, but i would say eat clean on daily basis to stay healthy

#healthy2020

#teamtrees
#onerecipeonetree

Usually grilling, barbeque, baking, steaming, boiling are good option for certain diets, but i would say eat clean on daily basis to stay healthy

Saved

Ingredients

9 servings

2Liver (Mutton)
to tasteSalt
2 tspChilli powder
1/4 tspTurmeric powder
1 tspLemon juice

Saved

Steps

1

Cut big liver pieces, wash and strain all water out
2

Make marinade of the above and mix liver in it
3

Let it rest for an hour then chargrill till done
4

Liver takes very less time to cook and if over done it goes hard
5

Serve with hot chutneys and baked chilli sweet potato wedges or cabbage rice

Saved

Cooksnaps

Saved

Husseina Nazir @cook_12708392

on January 03, 2020 09:53

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