Egg white Bhurji

Name: Egg white Bhurji
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 Onion medium; 6 egg white; to taste Salt; 1/2 tsp Black Pepper powder; 2 tsp Coriander leaves chopped; 2 Tomatoes medium; 1 Green chilli chopped; as needed Butter/ oil of your choice; 1 tsp Maggi Masala; to taste Red chilli powder

Ruchita Sahoo @cook_19161950

Bangalore

Egg white Bhurji

Ruchita Sahoo @cook_19161950

Saved

Ingredients

2 servings

2Onion medium
6egg white
to tasteSalt
1/2 tspBlack Pepper powder
2 tspCoriander leaves chopped
2Tomatoes medium
1 Green chilli chopped
as neededButter/ oil of your choice
1 tspMaggi Masala
to tasteRed chilli powder

Saved

Steps

1

Take a pan, added a 1/8th piece of a cube butter (Can be added according to your wish).
2

Add chopped onions and green chillies saute well, add chopped tomatoes.
3

Add salt, red chilli powder, Maggi Masala according to the taste, add the egg whites and cook in low flame, add coriander leaves and cook it until it's well cooked, add pepper powder and mix it well.
4

Serve breads according to your choice.