Marinate the chicken in yogurt, tomato puree, Adu lahan, salt and pepper and pinch of chilli powder.

Cook onions until golden in abit of oil and add in tomatoes and pinch of salt let it cook then add in vegetables like diced carrots, peppers sweetcorn. Then add in the 2 cups water and let it boil. Then add in rice and let it cook.

Fry the chicken. And fry the marination too for masala on top

Serve with raytu