Fish Kebabs

Name: Fish Kebabs
Total time: 1200 s
Yield: 15 servings
Cuisine: Indian
Ingredients: 3 Fish Fillet; 1/2 cup Carrot garted or chopped finely; 1/2 cup Cabbage finely chopped; 3 sprigs Spring onions green finely chopped; 3 sprigs Spring onions white finely chopped; to taste Salt; to taste red chilli; 1 tablespoon flour; 1 tablespoon corn flour; 4 tablespoons Breadcrumbs

Shikha Yashu Jethi @nk_foodfantasy

California,USA

The mouth melting , soft , yummy snack for the evenings or the party. Here is the recipe for you all.

Shikha Yashu Jethi @nk_foodfantasy

California,USA

The mouth melting , soft , yummy snack for the evenings or the party. Here is the recipe for you all.

Saved

Ingredients

20 minutes

15 servings

3Fish Fillet
1/2 cupCarrot garted or chopped finely
1/2 cupCabbage finely chopped
3 sprigsSpring onions green finely chopped
3 sprigsSpring onions white finely chopped
to tasteSalt
to tastered chilli
1 tablespoonflour
1 tablespooncorn flour
4 tablespoonsBreadcrumbs

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Steps

20 minutes

1

Chop all the veggies in a chopper and so the same with fish fillet.
2

Take all the things together in a mixing bowl and combine well.
3

Add the spices and mix well again.
4

Take a lemon size ball of the mixture and shape the kebabs.
5

Do the same with the rest of the mixture.
6

Dip the kebabs in flour slurry and then coat with bread crumbs.
7

Heat oil in a skillet and Shallow fry these kebabs.
8

Kebabs are ready to serve. Serve these kebabs immediately with desired dipping sauce or mint sauce.

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Cooksnaps

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Shikha Yashu Jethi @nk_foodfantasy

on April 04, 2020 19:38

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)

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Fish Kebabs

Fish Kebabs

Ingredients

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