Instant thupka soup with less oil in my style

Name: Instant thupka soup with less oil in my style
Cuisine: Indian
Ingredients: 1 Packet Maggi noodles; 6 garlic cloves crushed; 1 onion cut in slice; 1 capsicum cut in slice; 2 tablespoon oil; 1 tablespoon soya sauce; 1/2 tsp vinegar; 1 teaspoon black pepper powder; to taste Salt

Ananya @cook_20148895

#mkt
#FAV
#post_2

I made this soup very quickly, it's really lovely in taste and can prepared it very fastly.

#mkt
#FAV
#post_2

I made this soup very quickly, it's really lovely in taste and can prepared it very fastly.

Ananya @cook_20148895

#mkt
#FAV
#post_2

I made this soup very quickly, it's really lovely in taste and can prepared it very fastly.

#mkt
#FAV
#post_2

I made this soup very quickly, it's really lovely in taste and can prepared it very fastly.

Saved

Ingredients

1 PacketMaggi noodles
6garlic cloves crushed
1onion cut in slice
1capsicum cut in slice
2 tablespoonoil
1 tablespoonsoya sauce
1/2 tsp vinegar
1 teaspoonblack pepper powder
to tasteSalt

Saved

Steps

1

First boil Maggi noodles for 2 minutes.
2

In a wok heat oil and fry garlic and onion,add capsicum and fly on high flame.
3

Mix Black pepper powder, salt, vinegar and soya sauce. Be careful about salt because soya sauce also have too much salt.
4

Add boiled Maggi noodles. Mix some water and let it boil.
5

Serve hot😊