Cooking Instructions
- 1
Mix all dry ingredients
- 2
Rub in the margarine until it feels sandy
- 3
Add in warm water and milk until it feels bouncy
- 4
Let the dough wait for 30 min
- 5
Roll and cut into desired shape
- 6
Fry in hot oil till golden brown
- 7
Serve hot
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Mandazi ' Mahamri' Mandazi ' Mahamri'
Mandazis are Kenyan local dishes which are perfect for breakfast accompanied by a cup of tea. They can also be taken with other food like beef stew.
Winny Edward -
Butternut mandazi (swahili donuts) Butternut mandazi (swahili donuts)
A snack enjoyed by many homes in East Africa. Balanced meal and simple in preparation. An inspiration from the Swahili culture
-
-
-
-
Mandazi- Swahili Beignets Mandazi- Swahili Beignets
These sweet tasting ‘beignets’ are a very common Swahili dish flavoured with sweet fennel and cardamom seeds.#mycookbook
-
-
Gulab Jamun (very popular Indian dessert) Gulab Jamun (very popular Indian dessert)
very soft, melt in your mouth dessert. A family favorite.
-
More Recipes
https://cookpad.wasmer.app/us/recipes/11423499
Comments