First heat the oil, then add chicken and (bhoonlain)

Add ginger paste.
Now mix it for few mints, then cut and add tomato, Mix it.

Now add all the masalas and mix it well until the tomatos add mix and (galjayen).

At the end add yogurt and green chilli.

Let the water be dried out,and add butter and now low the temperature of your stove

Now slice the ginger and green chilli and add it to you karahi.

Special chicken karahi recipe is ready.

Serve with naan..chapati