Wheat flour and Rawa ladoo

Name: Wheat flour and Rawa ladoo
Cuisine: Indian
Ingredients: 3 bowl wheat flour; 1 bowl Rawa; 2 bowl powder sugar; 1 tsp Cardimum powder; 2 bowl pure ghee (you take homemade ghee also); as needed chopped dry fruits of your choice or all; 2 tsp full Poppy seeds

Pinky VinOd Ramnani @cook_16178717

Akot District Akola

#worldwide

Pinky VinOd Ramnani @cook_16178717

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Ingredients

3 bowlwheat flour
1 bowlRawa
2 bowlpowder sugar
1 tspCardimum powder
2 bowlpure ghee (you take homemade ghee also)
as needed chopped dry fruits of your choice or all
2 tspfull Poppy seeds

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Steps

1

Take heavy bottom pan or kadai put melted ghee add flour and rawa
2

Now Cook it on medium flame continusly until it changed in golden brown colour after change the colour off gas flame
3

Now add Poppy seeds all chopped dry fruits sugar Cardimum powderand mix it well
4

After mixing take small amount of preparation make all ladooes all are ready to serve