Chinese potato dumplings

Name: Chinese potato dumplings
Yield: 2Persons
Cuisine: Pakistani
Ingredients: 3 big potatoes fully boiled; 2 tb spoon soya sauce 1 for mashed potatoes 1 for filling; half t spoon black pepper; half t spoon salt; 2 tb spoon corn flour; for filling; quarter t spoon chicken mince; 1/2 tsp salt; 1/2 tsp black pepper; 1 onion finely chopped; 1 tb spoon soya sauce; 1 b spoon oil

Khalida Arain @cook_16688408

#Chinese Go To My Kitchen And get Delicious Recipes of Dumpling Soup

Khalida Arain @cook_16688408

#Chinese Go To My Kitchen And get Delicious Recipes of Dumpling Soup

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Ingredients

2Persons

3big potatoes fully boiled
2 tbspoon soya sauce 1 for mashed potatoes 1 for filling
halft spoon black pepper
halft spoon salt
2 tbspoon corn flour
for filling
quarter t spoon chicken mince
1/2 tspsalt
1/2 tspblack pepper
1onion finely chopped
1 tbspoon soya sauce
1b spoon oil

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Steps

1

First boil potatoes and mash well. Add,1/2 tsp salt, black pepper soya sauce and cornflour in it
2

Mix well then place a side
3

Now make filling by adding 1 tb spoon oil in a pan and sautee onion in it
4

Now add chicken mince and seasoning
5

Cook well until water gets dry.
6

Now take mashed potaoes put some filling
7

Make balls
8

Now put them in boiling water
9

Cover with lid and cook for 8 to 10 minutes
10

Ready. Serve it with desired sauce