Chicken chilli

#CHINESE
go to my kitchen and find out recipe of egg fried rice serve with this gravy
the most easiest to make and eat too . tomorrow after a long time we all sister get a chance to meet.ao o decided to make food for all of them. and after so many discussion what to cook I decide to make Chinese as competition ki post b ready hjyegi and sub khsh b hjyege . and shukar hai esa hi huwa mashAllah.hope sarosh ji AP b khsh hjyegi.
Chicken chilli
#CHINESE
go to my kitchen and find out recipe of egg fried rice serve with this gravy
the most easiest to make and eat too . tomorrow after a long time we all sister get a chance to meet.ao o decided to make food for all of them. and after so many discussion what to cook I decide to make Chinese as competition ki post b ready hjyegi and sub khsh b hjyege . and shukar hai esa hi huwa mashAllah.hope sarosh ji AP b khsh hjyegi.
Steps
- 1
Wash and cut chicken in cubes
- 2
Marinate chicken with ginger garlic salt1tsp. pepper 1tsp.chilli flakes1tsp.
- 3
Add.drop of soya sauce and chilli sauce
- 4
After 15minutea add one egg in it
- 5
Add 1tbspflour n2tbap corn flour and let it marinate for an hour
- 6
Heat oil in karhai
- 7
Fry chicken cubes in batches till crispy and set aside
- 8
Cut veggies carrot capsicum onion and cabbage
- 9
In a wok add 2tbsp oil and add 1tsp of ginger garlic
- 10
Add veggies and stir fry them on high flame
- 11
Add chicken cube in it
- 12
Add chicken and stir fry them
- 13
Add salt pepper chilli flakes in it
- 14
Add soya sauce chilli sauce vinegar and ketchup and give it good mix
- 15
Add 3glass of water in it
- 16
After 5minutes add corn flour mixture in it to thicken the consistency
- 17
Serve it with egg fried rice
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Comments (3)
plz apne ingredients sahi karle
pehle measurement then ingredient name likhe
for example:
1 cup oil
1 tbsp chilli powder