Spinach Cheese Omelette

Name: Spinach Cheese Omelette
Cuisine: Indian
Ingredients: 1 tsp Oil; 1 Chopped garlic; 1 Onion; 1 Green chilli; Handful Spinach; As per taste Salt; 1/2 sliced Tomato; 1/2 tsp Crushed pepper; 2 Eggs; 1 tbsp Milk; 1 tbsp Oil; 2 tbsp Grated cheese

Bibhasini Patra @cook_9634440

#goldenapron3
#Week1
#Egg-Onion

Bibhasini Patra @cook_9634440

#goldenapron3
#Week1
#Egg-Onion

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Ingredients

1 tspOil
1Chopped garlic
1Onion
1Green chilli
HandfulSpinach
As per tasteSalt
1/2 slicedTomato
1/2 tspCrushed pepper
2Eggs
1 tbspMilk
1 tbspOil
2 tbspGrated cheese

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Steps

1

Chop spinach.
2

Heat a pan add oil put onion shallow fry it & transfer a plate.L like this also Shallow fry tomatoes.
3

In the same pan add chopped onion & green chilli and saute it.
4

Meanwhile, wash & pat dry the spinach leaves. Add spinach on the kadhai &cook on low flame. Add salt & pepper saute them well.
5

In a bowl, take eggs & salt pepper.
6

Add milk & whisk nicely.
7

Take a pan,add oil pour the egg mixture evenly.
8

Over the egg,add the spinach mixture. Keep the low flame & gently flip on the other side.
9

Flip it again &turn of the flame.Now great some cheese of your choice over the omelette.
10

Delicious spinach cheese omelette is ready.Serve as a snacks or with chapati.