Steps
- 1
In a pan add 1 tsp oil, onion, carrot capsicum, and steamed corns
- 2
Stir it.
- 3
Add salt and black pepper.
- 4
Let it cool.
- 5
Cut the bread slice in round shape according to the size of appe pan.
- 6
Spread tomato ketchup on bread slices.
- 7
Grease appe pan with oil.
- 8
Place bread slices in appe pan making a shape of cup.
- 9
Fill mixture of vegetables in these cups
- 10
Cover it.
- 11
Cook on low flame for about 5 minutes or till golden brown.
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