A picture of Jambalaya Dip.

Jambalaya Dip

Leelumae @leelumae

A favorite for "Cajun Night" with my group of friends.

A favorite for "Cajun Night" with my group of friends.

Jambalaya Dip

Leelumae @leelumae

A favorite for "Cajun Night" with my group of friends.

A favorite for "Cajun Night" with my group of friends.

Saved

Ingredients

1 lb. (16 oz.)Velveeta cheese, cubed
1 cupsour cream
1 (14 oz.)smoked sausage link
1/2 cupeach, red and green peppers, chopped
1/2 cuponion, chopped
1Roma tomato, chopped
1 clovegarlic, minced
2 tsp.Creole/Cajun seasoning
1 tsp.black pepper

Saved

Steps

1

Place the velveeta, sour cream, peppers, onion, tomato and garlic in a crockpot.
2

Cut the sausage into bite size chunks and saute in a little oil over medium high heat until browned.
3

Add to crockpot along with seasonings.
4

Stir completely.
5

Cook on low for 3 hrs.
6

Serve with toasted baguettes. Enjoy!

Saved

Cooksnaps

Saved

Leelumae @leelumae

on January 28, 2020 20:47

Kansas

Just a good ol country girl that loves to cook! And eat! I may have a slight addiction to cheese.....

Comments (2)

Leelumae @leelumae

April 30, 2020 02:06

That sounds wonderful!!!! Hope it was yummy!!

Keywords

Onion Velveeta Sausage Pepper Green Pepper Tomato Cheese Garlic

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