Soya chunks burjhi/dry

Name: Soya chunks burjhi/dry
Total time: 600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 50 gm Soya chunks boiled; 1 chopped onion; 5-6 curry leaves; 1 tsp mustard seeds; 2 green chilli; 1 tomato; 1 tsp oil; 1 tsp Red chilli powder; 1 tsp bhurjhi masala; to taste Salt

Nandana @Desicookpadbynandu

Karnataka

I had some pre soaked soya
Thought of doing something easy and tasty.This goes well with chapatis or rotis

Nandana @Desicookpadbynandu

Karnataka

I had some pre soaked soya
Thought of doing something easy and tasty.This goes well with chapatis or rotis

Saved

Ingredients

10 minutes

1 serving

50 gmSoya chunks boiled
1chopped onion
5-6curry leaves
1 tsp mustard seeds
2green chilli
1tomato
1 tspoil
1 tspRed chilli powder
1 tsp bhurjhi masala
to tasteSalt

Saved

Steps

10 minutes

1

Soak the soya chunks in hot water for 10 minutes and remove excess water, cut into pieces
2

In a kadai add oil, green chilli, mustard and curry leaves.
3

Add chopped onion and tomato, add salt
4

Add red chilli powder and bhurjhi masala,add Little water and cook it for 10 minutes in medium flame
5

Add soya and cook it for 5 minutes,let the masala coat well
6

Mix everything well and it is ready to eat!! Easy peasy soya bhurji ready!!!