Steps
- 1
In a bowl, put the mashed potatoes, add the salt, spices, breadcrumbs & corn flour. Mix to form a soft but non-sticky dough.
- 2
Place the dough on a clean surface & flatten out using your finger tips. Oil your hand and smoothen the surface of the dough.
- 3
Cut out using a round cutter or cup. Use a straw to make the eyes & a spoon to shape the mouth.
- 4
Fry in hot oil. Serve
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