Zeera biscuits

Name: Zeera biscuits
Total time: 3600 s
Yield: 15-16 servings
Cuisine: Pakistani
Ingredients: 2 cup Maida; 1 cup Butter / ghee at room temp; 1 cup Sugar.; 2 tbsp Zeera,dry roast till the aroma comes; 1 tsp Salt.; 1 Egg; 1 tsp Baking powder

Hira Naz @Hiranaz

Zeera biscuits

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Ingredients

1 hour

15-16 servings

2 cupMaida
1 cupButter / ghee at room temp
1 cupSugar.
2 tbspZeera,dry roast till the aroma comes
1 tspSalt.
1Egg
1 tspBaking powder

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Steps

1 hour

1

Mix together Maida, baking powder, salt, and 1 tbsp of Zeera keep the 1 tbsp zeera aside.
2

With a whisk cream butter / ghee,egg and sugar together nicely. Then mix Maida,baking powder, salt and zeera mixture and mix well till it looks smooth
3

And comes together as a dough.
4

Sprinkle some flour on the surface and the dough 1/4 " thickness.cut with a round cookie cutter yeh any shape.
5

Preheat oven to 180 and bake for 15 min till they become Holden.
After baking it,serve it on a plate.
6

Now ready to zeera biscuits🍪🍪🍪😎