Garlic chutney
#goldenapron3
#Week 4(garlic)
Steps
- 1
First dry roast grated coconut for 2 minutes.
- 2
Next dry roast sesame and poppy seeds separately.
- 3
Now in a bowl mix roasted dry coconut, sesame, poppy seeds, garlic, cumin powder, red chilli powder, salt.
- 4
Now grind all the ingredients together to a fine powder. Your garlic chutney is ready. Enjoy it with Jowar Roti, phulkas or rice.
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