Steps
- 1
In a bowl mix flour,salt,oil and water.Knead dough and cover.
- 2
Then in a pan fry your veggies with 2 tsp oil and add aromat.your veggies must be half cooked.
- 3
Then divide your dough into 12 small balls,roll each very thin and cut into a circle..
- 4
Then roll veggies into your dough.
- 5
Deep fry rolls.
- 6
Now sprinkle cream on it.
- 7
Creamy spring roll is ready to serve.
Similar Recipes
More Recipes
-

Supriya Devkar
-

Shital Jataniya
-

Sarvat Hanif
-

Bennett
-

Passion fruit Cream cheese Cake
Lakshmi Sridharan Ph D
-

Pinkblanket's Kitchen
-

Archana Agrawal
-

Nana Aliyu
-

Kulsoom Bukhari
-

Grill-Master
-

Lauren Maxwell
-

Pinkblanket's Kitchen
-

Robert Gonzal
-

Uma Mahajan -

ChefPhunmbi
-

Sheela Rani -

Dr's Kitchen
-

Seema Mehta -

Sahil Kumar -

Haya Ali
-

Maria Shujaat
-

Mahua Dutta
https://cookpad.wasmer.app/us/recipes/11597428










Comments