Mix vegetables with chicken ki sabzi

Name: Mix vegetables with chicken ki sabzi
Cuisine: Indian
Ingredients: 200 gm boneless chicken; 1 large onion; 5-6 garlic cloves; 2 inch Ginger; 2 Pototoes; 1 Carrots; 5-6 French beans; 1/4 cup Cauliflower; 1/4 cup Cabbage; 1/4 cup Green peas; 1 Capsicum; 2 tbsp whole jeera/cumin seeds; 2 tbsp butter; to taste Salt and black pepper powder; to taste Sugar

Soumi Banerjee @cook_19946990

Kolkata

It is a very easy dish can be made during winters as lots of vegetables are available. I just added some shredded chicken. You can also add Paneer, mushrooms or eggs

#goldenapron3
#week5
#post3
#ingredientssabzi

It is a very easy dish can be made during winters as lots of vegetables are available. I just added some shredded chicken. You can also add Paneer, mushrooms or eggs

#goldenapron3
#week5
#post3
#ingredientssabzi

Soumi Banerjee @cook_19946990

Kolkata

It is a very easy dish can be made during winters as lots of vegetables are available. I just added some shredded chicken. You can also add Paneer, mushrooms or eggs

#goldenapron3
#week5
#post3
#ingredientssabzi

It is a very easy dish can be made during winters as lots of vegetables are available. I just added some shredded chicken. You can also add Paneer, mushrooms or eggs

#goldenapron3
#week5
#post3
#ingredientssabzi

Saved

Ingredients

200 gmboneless chicken
1large onion
5-6garlic cloves
2 inchGinger
2Pototoes
1Carrots
5-6French beans
1/4 cupCauliflower
1/4 cupCabbage
1/4 cupGreen peas
1Capsicum
2 tbspwhole jeera/cumin seeds
2 tbspbutter
to tasteSalt and black pepper powder
to tasteSugar

Saved

Steps

1

Cut all the vegetables. Boil the chicken. Reserve the stock.
2

In a khadi add butter then add whole jeera. Then add the chopped onion, saute it till it turns pink. Then add chopped garlic and ginger. Saute it.
3

Then add the vegetables first potato, carrot, cauliflower, French beans. Saute it add very little salt. Cover and let it cook for 5-6 min. Then add the remaining vegetables. Again saute it. Cover it cook for 5 min
4

Then add sugar, again some salt, remember we have added salt before. Black pepper powder and the boiled chicken (shredded). Fry it for 3-4 min. By covering. Then add the chicken stock
5

Cover and let it cook it the vegetables get cooked but not smashed.