Steps
- 1
In one big bowl put sliced beetroot add carrot, capsicum, onion, tomatoes, cucumber, boiled chickpea salt, pepper and vinegar mix and keep aside.
- 2
Make dough from wheat flour and make chapati. Take chapati and keep it on a plate. Put the filling in the middle of the chapati and fold it then cut from middle and serve.
- 3
Enjoy!!
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