Tawa chicken Hara Masala

Name: Tawa chicken Hara Masala
Total time: 2100 s
Yield: 3 servings
Cuisine: Pakistani
Ingredients: 125 gm Chicken boneless; 1/2 cup Oil; Coriander leaves 1/4cup; 1/2 cup Spinach; 2 Green chillies; Kacha pakka tomato 1medium; 1/2 tbsp Salt; 1 tbsp Coriander powder; 1 tbsp Roasted cumin powder; 1 tbsp Black pepper powder; 1 tbsp Gimger garlic paste; 2 tbsp Malai; Onion 1medium

Hareem Yaseen @cook_16505683

#TAWACOOKING
My mother is a very best cook. Everybody admires her cooking and famous in our family too.
I have learned everything from her.
This is her most famous signature recipe 😍

Hareem Yaseen @cook_16505683

#TAWACOOKING
My mother is a very best cook. Everybody admires her cooking and famous in our family too.
I have learned everything from her.
This is her most famous signature recipe 😍

Saved

Ingredients

35 minutes

3 servings

125 gmChicken boneless
1/2 cupOil
Coriander leaves 1/4cup
1/2 cupSpinach
2Green chillies
Kacha pakka tomato 1medium
1/2 tbspSalt
1 tbspCoriander powder
1 tbspRoasted cumin powder
1 tbspBlack pepper powder
1 tbspGimger garlic paste
2 tbspMalai
Onion 1medium

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Steps

35 minutes

1

First put tawa on stove, speciality of this dish is tawa as it enhances it's flavour.
2

Take cabbage, coriander leaves, green chillies and tomato together
3

Blend all together by adding 1/4cup of water.
4

Put oil on tawa which is already on stove and put ginger garlic paste, cook for two minutes
5

Add chopped onion and cook for five minutes on medium flame.
6

Add chicken boneless cook for more five minutes.
7

When colour of chicken changes add blended hara masals and cook for three minutes
8

Add all spices salt, coriander powder, black pepper, roasted cumin powder and bhunofy for 10 minutes on slow flame.
9

Add malai and cook for further five minutes than turnoff the flame
10

Yummilious tawa chicken hara masala is ready 😍