Measure your pecans, walnuts and rolled oats.

Goast the walnuts, pecans, and rolled oats. Add the nuts and rolled oats to a bowl and set aside.

Toast the 1 minute cook oatmeal. When toasted add brown sugar to it. Mix it up.

Get the dates and remove the pits and stem pieces. Add to a pan with the maple syrup and honey.

Heat and mash the dates into a paste. Mix the rest of the dry ingredients together and form a crater in the middle. Preheat oven 400°Fahrenheit.

Pour the date mixture into the crater. Mix well spray nonstick spray on a 1/2 sheet cake baking pan. Press it down wet your hand so the granola won't stick to your hands. Bake 25-30 minutes. When it comes out lightly sprinkle with kosher salt. Let cool store in a airtight container or ziploc bag, in the refrigerator. I hope you enjoy!!!!