Moong ki daal ki Roti

Name: Moong ki daal ki Roti
Total time: 3600 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: 250 gm moong daal; 1/2 bunch green coriander; 4 green chillies; 1 inch ginger julien cut; 1 tbsp garlic paste; Whole garam masala; 1/2 tsp garam masala powder; 1 onion medium size; 1 tsp Haldi; 1 1/2 tsp red chilli flakes; 1/2 cup oil; 1 tbsp salt; 1 1/2 cup water

Sadaf Zahid @cook_16588881

Karachi

#TawaCooking
Merai sth ghr mein koi helper nh hota isliye decoration achi nh hoti.
Please try kar ke feedback zrur diya krain.

Sadaf Zahid @cook_16588881

Karachi

#TawaCooking
Merai sth ghr mein koi helper nh hota isliye decoration achi nh hoti.
Please try kar ke feedback zrur diya krain.

Saved

Ingredients

1 hour

4 persons

250 gmmoong daal
1/2 bunchgreen coriander
4green chillies
1 inchginger julien cut
1 tbspgarlic paste
Whole garam masala
1/2 tspgaram masala powder
1onion medium size
1 tspHaldi
1 1/2 tspred chilli flakes
1/2 cupoil
1 tbspsalt
1 1/2 cupwater

Saved

Steps

1 hour

1

Sbsai pehlai oil garam kar ke onion fry krain.
Pyaz fry honai ke baad garlic paste add krain.
2

Phr usmai haldi, red chilli flakes aur salt daalain.
3

Aur 1 ghoont pani daal ke paknai dain.
4

Jab masala bhun jaye tw daal add krain.
Aur thori daer bhoonain.
5

Phr 1 cup water daal ke daal galnai ke liye chor dain.
Aur salt taste krlain.
Jab daal gal jaye tw green coriander, ginger, green chillies aur garam masala powder daalain.
Daal tyyar hai...
6

Ab aatai ki Saadi roti bailain.
Phr daal ghot ke roti p phela dain.
7

Phr us ke upar ek aur roti daalain
Aur garam tawa p ghee lagake roti phela ke fry krlain.