Smokie Noodles

Name: Smokie Noodles
Cuisine: Indian
Ingredients: 200 gm noodles; 1 tbsp oil; 1 onion large; 1 capsicum medium sized; 1 carrot; 4-5 garlic cloves; 1 tbsp boiled sweet corn; 1 cup chopped cabbage; to taste Salt; 1 tsp soya sauce; 1 tsp tomato sauce; 1 tsp vinegar; 1 tsp green chilli sauce; 1 tsp Red chilli sauce; 1 tsp Red chilli powder; 1 inch ginger

Rakhee Rathi @rakhee_21

Chennai

# Goldenapron 3
Week 6

Rakhee Rathi @rakhee_21

Chennai

# Goldenapron 3
Week 6

Saved

Ingredients

200 gmnoodles
1 tbspoil
1onion large
1capsicum medium sized
1carrot
4-5 garlic cloves
1 tbspboiled sweet corn
1 cupchopped cabbage
to tasteSalt
1 tsp soya sauce
1 tsp tomato sauce
1 tsp vinegar
1 tspgreen chilli sauce
1 tspRed chilli sauce
1 tsp Red chilli powder
1 inchginger

Saved

Steps

1

Keep 4 cups water to boil
2

When water stared boiling add salt few drops of oil and noodles in it.
3

Cook it for 5 minutes. Then drain it's acsess water. Keep noodles in Steiner for few minutes
4

Chopped all the veggies in long pieces.
5

Heat oil in kadhai add ginger garlic paste in it. Saute for few seconds, add veggies and saute it on full flame fastly. add vinegar
6

Saute veggies for 2 minutes.Add boiled noodles in it. mix it well. Add all the sauces. Mix it well
7

Take one small piece of charcoal and keep it on flame
8

Remove charcoal from flame and set it in small bowl. And keep this bowl in middle of ready noodles.
9

Add 1-2 drops of oil on it and cover it immediately for 2 minutes.
10

Smokie flavor mix in noodles. Now it's ready to serve. Bhi nice in taste.