A picture of Veg idli.

Veg idli

Pooja Rani @cook_20155903

Veg idli

Pooja Rani @cook_20155903

Saved

Ingredients

1 bowlsemolina
1/2 bowlcurd
1 poucheno
To tastesalt
To tasteblack pepper
1onion finely chopped
1capsicum finely chopped
1/4 bowlpeas
As neededwater

Saved

Steps

1

Take a big bowl add semolina, curd, onion, capsicum, peas, salt, black pepper and mix well.
2

Now add eno and mix well and make the batter.
3

After that take a idlli stand and grease it and add batter.
4

Steam it for 3 minutes in microwave.
5

Idli is ready for serve with imli chutney.

Saved

Made this recipe? Share a Cooksnap!

Let Pooja Rani know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

Pooja Rani

Pooja Rani @cook_20155903

on February 29, 2020 08:25

Comments

Similar Recipes

More Recipes

Sugar Sprinkle Cookies

Itzel Lomeli
Raw papaya plastic chutney

Barnali Debdas
Kala Chana Sooji Dosa - Black Chickpea Semolina Dosa - Gluten free - Protein-Rich

Manisha Sampat
Gujarati Stuffed Dal Dhokli (Dal Potli)

Keshma Raichura
Fresh Apple Pie Cheesecake

Itzel Lomeli
Masa para Sopes

Itzel Lomeli
Churma ladoo

Yadnya Desai
Mixed veg & eggplant curry

Sarvat Hanif
Mummy Hot Dogs

Arezu
Rich Chocolate Fudge Filling

Bianca Mwale
Sloppy Joes

Ashley
Easy Chicken cutlets with a twist

Elyse Rose
Quick Baked Pasta 🍝

Crock Pot Girl 🤡
Pasta shells with spiced chicken and corn milk sauce

Robert Gonzal
Spinach burek

Ledi's Cooking
Pasta shells with spiced chicken and corn milk sauce

Robert Gonzal
Leftover Methi Corn stuffed Rava Sandwich

Bishakha Kumari Saxena
Yummy lamb and beef goulash

Sara Jane Gillard-marshall
Chicken bites

Sadia Asif
Shahi stuffed Lauki Kofta

Rashmi Kapil Garg
Oats and apple 🍎

that_Idoma_geh
Chicken 65

Saranya Vignesh
魚子醬夾麵包 (Caviar on Toast)

Henry Poon
Green gram(ndengu)

Lucy Muliro,lucymuliro8@gmail
Plain rice

Mona VM