Steps
- 1
Take a grinder jar. Grind oats. Make fine powder.
- 2
Take bowl. Add oats powder, semolina curd mix well.as required water.
- 3
Add carrot, salt, black pepper, coriander leaves, lemon juice mix well.
- 4
Rest few minutes.
- 5
Take a cooker. Put 1 glass water.heat water boiling.
- 6
Grease idli stand. Put baking soda in better. Mix lightly hand. Put better in idli mould.
- 7
Keep to steam. 5-10 mintes. Check with stick. Stick clean. Idli cook.
- 8
Cook idli. To serve with Chatni.
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