Garlic butter and herbs,baguetes
Steps
- 1
Slice the baguettes into nice chunky slices
- 2
Make the topping sauce:add the butter,the herbs,the salt,the garlic paste and the pepper (optional),the oil and mix well.then smear a teaspoon of the sauce on the surface each of the baguette slice.(pls see pics at step 1)
- 3
Place in an oiled(here used flavored oil) tray,and heat in a top oven or under a hot gril briefly until butter melts and the bread is more crunchier./crispy at the edges
- 4
Bismillah and enjoy as a snack or with soup of your choice!!!
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