Slice onions into thin layer as shown below add into a pan add in some oil. Then crush the scotch pepper & add, fry for 3 mins then slice the red & green bell peppers add & fry for another 3 mins then slice the carrot & add together with the seasoning i.e maggi, salt, curry & thyme fry until the veggies begins to soften.

Stir every thing together then add in the fried chicken & stir make sure every thing is mixed well then remove from heat & serve.