Steps
- 1
Peal ur fruit and blend it together.(NOTE: the pealed will be used to boil the hibiscus
- 2
Bring 1/2 gallon of water to a boil
- 3
Add ur peals and hibiscus leaves and boil for 10 mins
- 4
Strain with a cheesecloth
- 5
Add ur blended fruit, syrup and zobo mix
- 6
Top with apples and garnish with cucumber
- 7
Serve over ice blocks and enjoy 😋😋
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