Steps
- 1
Firstly peel the green choliya and wash nicely.
- 2
Cut potatoes. Now take a pressure cooker add oil heat it and put cumin seeds & crackle it.
- 3
Add onion, tomato, garlic, ginger paste and saute for 3-4 mins.Add spices and mix nicely.
- 4
Add potato, chickpea and into it and saute for 3 mins till oil get separated.
- 5
Add required water and close the lid of the cooker and cook till one whistle.
- 6
Serve hot.
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