Kadai cauliflower

Name: Kadai cauliflower
Cuisine: Indian
Ingredients: 1/2 kg cauliflower cut into pieces; 1 tbsp ginger garlic paste; 1 tsp zeera/cumin seeds; 2 medium chopped onion; 1 big chopped tomato; 10-12 curry leaves; to taste Salt; as needed Oil; 2 green chillies; 1 small chopped potato; 1 small chopped green bell pepper; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1 tsp coriander powder; 1 tsp garam masala powder; 1/2 tsp black pepper powder; 1/2 maggi cube; 1 bunch coriander leaves; 1 tsp Kasturi methi

Nafeesa Mustafa @naf_mustu11

United Arab Emirates

Kadai cauliflower

Nafeesa Mustafa @naf_mustu11

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Ingredients

1/2 kgcauliflower cut into pieces
1 tbspginger garlic paste
1 tspzeera/cumin seeds
2medium chopped onion
1big chopped tomato
10-12curry leaves
to tasteSalt
as neededOil
2green chillies
1small chopped potato
1small chopped green bell pepper
1 tspred chilli powder
1/2 tspturmeric powder
1 tspcoriander powder
1 tspgaram masala powder
1/2 tspblack pepper powder
1/2maggi cube
1 bunchcoriander leaves
1 tspKasturi methi

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Steps

1

Take a big pan add oil to it..add zeera,onion..cook for a while add green chillies,curry leaves,maggi cube(optional) and ginger garlic paste saute well..add capsicum,tomato,potato mix well add masalas(red chilli powder,salt,turmeric powder,garam masala powder,black pepper powderand coriander powder) cook for a while add little water then add chopped cauliflwer to it..close the lid and cook,add some fresh coriander leaves..
2

Once it's done..take out in serving bowl and sprinkle some crushed kasturi methi..ready to serve with chapati😋