Curry leaves sabzi
Steps
- 1
Take full tender curry leaves and chop it finely.
- 2
Cook dal and steam curry leaves in pressure cooker.
- 3
In a pan add oil. Put the steamed leaves and fry for 1 or 2 mins. Then add green chilli paste fry one minute. Add cooked dal, salt and coconut. Fry till it is done.
- 4
Enjoy with rice with ghee
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