Chicken vegetable Maggi

Name: Chicken vegetable Maggi
Total time: 900 s
Yield: 1 to 2 persons
Cuisine: Pakistani
Ingredients: 1 pack Maggi noodles(chicken flavour); 2 teaspoon oil; 2-3 pinch salt; 1/3 tsp ted pepper powder; 1/3 tsp chat masala; 1/2 cup chicken boneless small chunks; 1 teaspoon mix ginger garlic paste; half capsicum small cubes; 1 small carrot cut in small pieces; 6 cbaby corncut in halves; 1 cup water; 2 pinch mix herbs (optional)

Humaira Saleem @huma03004147

Lahore

#happybirthdaycookpad
Maggi is one of the favourite to all ,kidz,adults or old people.I made it's healthy and more yummy version.try it and enjoy it😋

Humaira Saleem @huma03004147

Lahore

#happybirthdaycookpad
Maggi is one of the favourite to all ,kidz,adults or old people.I made it's healthy and more yummy version.try it and enjoy it😋

Saved

Ingredients

15 minutes

1 to 2 persons

1 packMaggi noodles(chicken flavour)
2 teaspoonoil
2-3 pinchsalt
1/3 tspted pepper powder
1/3 tspchat masala
1/2 cupchicken boneless small chunks
1 teaspoonmix ginger garlic paste
halfcapsicum small cubes
1small carrot cut in small pieces
6cbaby corncut in halves
1 cupwater
2 pinchmix herbs (optional)

Saved

Steps

15 minutes

1

Take all ingredients
2

Heat oil,add ginger garlic paste fry for 1 minute add chicken fry for 1 minute until white in colour add spices (bt not maggi madala)
3

Add 4 tabsp water cover and cook for 4 minute.
4

Open lid add vegitables.cook for 2 minutes
5

Now add maggie noodles and maggi masala.add 1 cup water cover and cook for 2 to 4 minutes.until water evaporate and maggie is cooked.
6

Now serve in bowl.sprinkle some mix herb for garnishing.it's optional.