Mix vegetables

Name: Mix vegetables
Cuisine: British
Ingredients: 1/2 Aubergine; 1/2 sweet potato; 5 potols; 1/2 medium size onion; 1/4 tsp ginger garlic paste; 1/2 tbsp turmeric powder; 1/2 tsp chilli powder; 1/2 tsp coriander powder; 1/4 tsp whole cumin; 1 bay leaf; 2 tbsp cooking oil; 1/2 fresh coriander; to taste Salt

Bhorta Bari @nasrin

Today I have made this mix vegetables curry from my store cupboard. I had 3 different kinds of vegetables which was aubergine, sweet potato & Potol (Bangladeshi vegetable).

Bhorta Bari @nasrin

Today I have made this mix vegetables curry from my store cupboard. I had 3 different kinds of vegetables which was aubergine, sweet potato & Potol (Bangladeshi vegetable).

Saved

Ingredients

1/2Aubergine
1/2sweet potato
5potols
1/2medium size onion
1/4 tspginger garlic paste
1/2 tbspturmeric powder
1/2 tspchilli powder
1/2 tspcoriander powder
1/4 tspwhole cumin
1bay leaf
2 tbspcooking oil
1/2fresh coriander
to tasteSalt

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Steps

1

Cut all the vegetables into chunks. Now heat a pan and pour oil. Fry the whole cumin first then add onions. Fry them until light brown. Now add all the spices.
2

Cook the spices for 10 minutes. Then add all the vegetables. Now add some water. Mix them well and cover with the lid. Cook for 20mins in medium to low flame. In between stir them. Garnish with fresh coriander.