Fried Balls of yumminess

Name: Fried Balls of yumminess
Total time: 3600 s
Yield: serves 4 servin
Cuisine: American
Ingredients: Mashed potatoes; 4 medium potatoes; Cream cheese; Heavy whipping cream; Shredded sharp cheddar cheese; Shredded cheddar jack cheese; Salt; Butter; Meatloaf (leftover works great); 1/2 cup Doritos; Small pack of ritz crackers; 1/2 cup cheese its; 1/2 cup wheat thins; 1/4 cup Italian bread crumbs

ilovemywife72700 @chef0727

Made on a whim as a tasty treat. Fried meatloaf mashed potato balls

ilovemywife72700 @chef0727

Made on a whim as a tasty treat. Fried meatloaf mashed potato balls

Saved

Ingredients

1 hour

serves 4 servin

Mashed potatoes
4medium potatoes
Cream cheese
Heavy whipping cream
Shredded sharp cheddar cheese
Shredded cheddar jack cheese
Salt
Butter
Meatloaf (leftover works great)
Coating
1/2 cupDoritos
Small pack of ritz crackers
1/2 cupcheese its
1/2 cupwheat thins
1/4 cupItalian bread crumbs

Saved

Steps

1 hour

1

Boil 4 peeled and cut potatoes, when done drain and mash adding cream cheese, butter, tiny amount of heaven whipping cream and salt to taste, let cool then mix in cheeses until firm and formable. Form a potato patty in hand and put a small scoop of meatloaf in center and roll into a ball. I made 12 and put in freezer until firm.
2

In a food processor grind chips and crackers and mix breadcrumbs in a bowl together. In a separate bowl beat 2 eggs. Roll balls in egg then shake in coating, I did all coatings and then rerolled in egg and again in coating. Fry in oil (we use peanut oil) until golden brown. Enjoy with gravy, ranch or whatever sauce you like.