Cake Challenge - Red velvet with pineapple pieces

Name: Cake Challenge - Red velvet with pineapple pieces
Total time: 2100 s
Yield: 1kg cake
Cuisine: Kenyan
Ingredients: All purpose flour 21/2 cups measuring cups 400g; 1 cup Sugar 125g; 1 tbs baking soda 5g; 1 tbs cocoa powder, I used drinking chocolate; 1 cup oil 235ml; 300 ml Buttermilk roomtemp; 2 large eggs room temp; 1 tbsp red food color; 1 tbs white vinegar; 1 tbsp vanilla essence

Evelyne @cook_18579208

Nairobi

Recipe by Evelyne kiteto

Evelyne @cook_18579208

Nairobi

Recipe by Evelyne kiteto

Saved

Ingredients

35 mins

1kg cake

All purpose flour 21/2 cups measuring cups 400g
1 cupSugar 125g
1 tbsbaking soda 5g
1 tbscocoa powder, I used drinking chocolate
1 cupoil 235ml
300 mlButtermilk roomtemp
2large eggs room temp
1 tbspred food color
1 tbswhite vinegar
1 tbspvanilla essence

Saved

Steps

35 mins

1

Sift together, flour, sugar, cocoa powder, vanilla powder and b/soda, food color powder in a bowl
2

In another bowl whisk together buttermilk, eggs, oil, white vinegar
3

Mix the wet ingredients into the dry ingredients, mix till just combined
4

Do not over mix, you will toughen the cake, bake