Creamy chicken paprika pasta
Easy, comforting one-pot meal, ready in 20 minutes.
Creamy chicken paprika pasta
Easy, comforting one-pot meal, ready in 20 minutes.
Open in Cookpad AppSteps
- 1
Chop the ingredients. Meanwhile, boil a pot of salted water to cook the pasta.
- 2
Fry the chicken until it’s roughly half cooked, then take the chicken out.
- 3
Fry the onion with a knob of butter for a few minutes. Mix garlic, bell pepper and the chicken back in.
- 4
Season with salt, pepper, paprika and cumin. Stir well.
- 5
Add milk and pasta to the pot. Bring it to simmer until the sauce is condensed. Melt grated cheese with the sauce.
- 6
Sprinkle some parsley then it’s ready.
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