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Rose Pudding
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A picture of Rose Pudding.

Rose Pudding

Roopesh Kumar
Roopesh Kumar @cook_19850843

#goldenapron3
#week17
#rose

#goldenapron3
#week17
#rose

Read more

Rose Pudding

Roopesh Kumar
Roopesh Kumar @cook_19850843

#goldenapron3
#week17
#rose

#goldenapron3
#week17
#rose

Read more
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Ingredients

4kids
  • 500 mlMilk
  • 2 spoonscorn flour
  • 4 spoonsmilk for slurry
  • 1/4 spoonrose essence
  • Pinchrose colour
  • 1/4 cupmilkmaid
  • as per tasteSugar
  • 1/4 cuptutti fruti
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Steps

  1. 1

    Mix cornflour and milk and make a slurry. Boil milk then add cornflour slurry.cook for 2 minutes.

    A picture of step 1 of Rose Pudding.
    A picture of step 1 of Rose Pudding.
  2. 2

    Now add milkmaid,sugar,rose essence.

    A picture of step 2 of Rose Pudding.
    A picture of step 2 of Rose Pudding.
  3. 3

    Stir well until become a thick last add tutiti fruit,rose colour.

    A picture of step 3 of Rose Pudding.
    A picture of step 3 of Rose Pudding.
  4. 4

    Mix mixture.pour in greased mould.

    A picture of step 4 of Rose Pudding.
    A picture of step 4 of Rose Pudding.
    A picture of step 4 of Rose Pudding.
  5. 5

    Keep aside for 10 minutes after cool down then put it in the fridge for 30minutes then serve chilled.

    A picture of step 5 of Rose Pudding.
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Copied!

Roopesh Kumar
Roopesh Kumar @cook_19850843
on May 11, 2020 05:04

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