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Ingredients

  1. 250 gspaghetti noodles
  2. 1/4 cupsalted butter
  3. 1 cupcooking cream (or milk as substitute)
  4. 2 tbsptruffle oil
  5. 1 tspsalt (or more)
  6. 1 tbspparmesan cheese
  7. 5 stripscrispy bacon, chopped (optional)

Cooking Instructions

  1. 1

    Boil water and add uncooked spaghetti noodles. Add salt.

  2. 2

    Melt butter in a non-stick pan and add cooking cream.

  3. 3

    Add salt, parmesan cheese, and truffle oil. Let it simmer.

  4. 4

    Add cooked noodles and season with more truffle oil and salt to taste.

  5. 5

    Transfer to a plate and top with more parmesan cheese. Add crunchy bacon bits (optional)

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