Leftover idli french fries
Open in Cookpad AppSteps
- 1
Cut the refrigerated or day old idlis into fingers, as shown below the picture.
- 2
Heat oil in a pan till medium hot. Add the idli fingers and deep fry till light golden or slightly more.
- 3
Drain the fried idli on paper towels to remove excess oil.Sprinkle either black pepper or salt on top. Just mix well so that coated evenly.
- 4
Serve the idli french fries with tomato sauce.
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https://cookpad.wasmer.app/us/recipes/11837012
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